Chocolate coconut cake #coastal coconut dish challenge
Chocolate coconut cake #coastal coconut dish challenge

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate coconut cake #coastal coconut dish challenge. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate coconut cake #coastal coconut dish challenge is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chocolate coconut cake #coastal coconut dish challenge is something which I’ve loved my whole life.

Remove from heat; stir in coconut. In a large bowl, sift together flour, cocoa powder, baking powder, and salt. In another medium bowl, whisk eggs and sugar until well combined. Add vanilla to boiling water and add to mixture.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate coconut cake #coastal coconut dish challenge using 12 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chocolate coconut cake #coastal coconut dish challenge:
  1. Get 250 gm Butter/margarine
  2. Get 180 gms sugar
  3. Make ready 40 gms cocoa
  4. Take 250 gms flour
  5. Take 1 tsp baking powder
  6. Make ready 1/2 tsp baking soda
  7. Make ready 2 tsp vanilla essence
  8. Make ready 4 eggs
  9. Prepare 1 cup coconut milk
  10. Take 50 gms dessicated coconut
  11. Prepare 100 gms grated chocolate
  12. Make ready Icing sugar for dusting

Separate the egg whites from the yolks. In small bowl whisk flour, salt and baking powder. Melt chocolate and butter over water bath or in double boiler. Whisk in half of the sugar.

Instructions to make Chocolate coconut cake #coastal coconut dish challenge:
  1. Measure out all your ingredients accurately.
  2. Prepare an 8" baking tin and preheat your oven to 180degrees.
  3. Thoroughly mix flour, baking powder, baking soda and cocoa and keep aside.
  4. In another bowl, put sugar and butter and cream till fluffy and pale.
  5. Add the eggs, one at a time and continue beating till well incorporated.
  6. Add the flour/coco/baking/powder/baking soda and continue mixing while adding the coconut milk.
  7. Fold in the desiccated coconut and put the batter into a baking tin. Bake at 180degrees for 40mins - 50 mins or until a skewer inserted comes out clean.
  8. Once the cake is baked, leave in the tin to cool for 10mins, then place on a cooling rack. Allow yo cool completely before icing.
  9. I wanted my cake 'semi naked' i placed the cake upside down on a cake board and cut the cake into half.
  10. Take the grated chocolate and melt it. Apply some whipped cream on the bottom layer of the cake and sprinkle some grated chocolate.
  11. Place the other layer back on the cake. Then pour out the melted chocolate on the cake and spread evenly allowing the chocolate to drip to the sides of the cake.
  12. Put your cake in the fridge for afew minutes.
  13. Cut out strips of parchment paper and place them in a design on your cake. I used some whipped cream to fix them at the edges.
  14. Put your icing sugar in a sieve and sift evenly on your cake.
  15. Make sure the.icing sugar is well distributed on your cake.
  16. Very carefully and gently lift the strips of parchment paper from the cake. Wipe off the excess icing sugar from the board. Serve and enjoy the cake!
  17. I would like to know how yours turn out, so please take a photo and post a cooksnap below this recipe! ^_^
  18. Ready to serve and ENJOY!

Melt chocolate and butter over water bath or in double boiler. Whisk in half of the sugar. Melt the chocolate, stirring occasionally, then remove from heat to cool slightly. (Alternatively, melt the chocolate and butter in the microwave on a low setting.) Into a medium bowl, sift the flour, baking powder, cocoa powder and salt. Add the shredded coconut and stir to combine. Sift together the coconut flour and baking powder, mixing to combine; set aside.

So that’s going to wrap it up with this special food chocolate coconut cake #coastal coconut dish challenge recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!